Welcome to HACCP Academy Nigeria
Food safety is a fundamental public health concern. The Food Safety and Quality has become an area of priority and necessity for consumers, hoteliers, retailers, manufacturers and regulators. Changing global patterns of food production, international trade, technology, public expectations for health protection and many other factors have created a huge demand for food safety and quality auditing professionals.
The training courses we offer are hands-on in nature with the goal of showing people why things are done rather than just having them memorize a list of rules. By using this approach, students take ownership of the programs and ultimately are able to utilize and adapt this information effectively in their own workplace.
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